June 22, 2022
Providing personalised nutrition using 3D food printing technology looks set to be a growing sector according to market research. Targeted at the elderly or even sportsmen, such personalisation of nutrition can help modulate gut...
February 24, 2022
SNBC facilitated a tour for P&G and A*STAR for future collaboration (L-R) Michel Birnbaum and Prof Staffan Kjelleberg (SCELSE and SNBC) welcome Tan Sze Wee (A*STAR); and Victor Aguilar, Yuko Nakamura and Andrew Weatherston...
By Dr Ezequiel Santillan Discussions on innovation in wastewater treatment are necessary more than ever as we move towards achieving the sustainable development goals. This requires the participation of different stakeholders: industry, government and...
October 28, 2021
Bringing together academics and industry members from both countries, the water webinar series aims to address problems relating to the water cycle, from source to tap, and expound on the innovations that have...
September 28, 2021
TechInnovation is coming up on 28-30 Sep 21! Themed 'a sustainable and resilient future', this FREE virtual conference will see #SingaporeNationalBiofilmConsortium showcasing cutting-edge companies in the field of microbiomes & biofilm. Visit the SNBC's...