[NEWS] New tripartite partnership to support aquaculture nutrition and health
SCELSE/NTU, Adisseo France SAS and PCBiome sign agreement
Left to Right: Dr I-Tung Chen, Science Manager (Aquaculture), Adisseo, Mr Jean-François Rous, VP Innovation, Adisseo,Prof Peter...
[Blog] SNBC wows with 3D food printing technology & enriched food paste at Fine Food exhibition
Providing personalised nutrition using 3D food printing technology looks set to be a growing sector according to market research.
Targeted at the elderly...